Menu
Shareables
| Meat & Cheese Tray Variety of specialty meats and cheeses. Served with crackers | $13 |
| Spinach Artichoke Dip hot cheesy spinach and artichoke with cream cheese served with pita chips | $14 |
| Cheese Ravioli Cheese filled ravioli dipped in buttermilk and Italian bread crumbs then fried and served with marinara sauce. | $7 |
| Arancini Deep fried Italian Risotto balls with Mozzarella center Served on marinara sauce | $10 |
| Onion Rings Wine battered Served with house made Ranch dressing | $13 |
| Battered Green Beans battered and fried – served with house made Ranch dressing | $8 |
| Cheesy Honey Hot Bites Cheesy inside and battered then fried to a crunchy finish Siracha Honey Sauce | $14 |
Salads
| House Salad Tossed greens with cucumbers and shredded cheese, with your choice of dressing. House made Ranch, Dorothy Lynch, Italian or House made Thousand Island | $4 |
| Caesar Salad Chopped romaine lettuce, topped with Caesar dressing, grated parmesan cheese and croutons. Large – $13 Add Chicken – $4 | $7 |
Evening Only Meals
Served 5-8
Includes vegetable of the day
| Salmon 8 oz. fresh Atlantic salmon filet – seasonally prepared served with risotto | $28 |
| Spicy Peach Glazed Grilled Chicken grilled chicken filet w/spicy peach glaze served with mashed potatoes & asparagus | $18 |
| Ribeye 10 oz flavorful & juicy Choice Angus steak grilled to order. Served with mashed or baked potato add shrimp $5 | $38 |
Entrées
Served Lunch or Dinner
| Alfredo Pasta Pasta coated with house made alfredo with your choice of protein – served with cheesy garlic bread | Chicken – $17 Shrimp – $19 |
| Spaghetti Italian sausage in a rich house made creamy tomato sauce – served with cheesy garlic bread | $17 |
| Chicken Fried Chicken 6 oz. breast with a special house coating – deep fried – mashed potatoes and house made gravy | $19 |
Sandwich, Burgers, BBQ, & Pizzas
Served lunch or Dinner
Sandwiches & Burgers served with fries – sub onion rings $3
| Ribs & Burnt Ends BBQ ribs and burnt ends seasoned with a sweet & salty rub featuring pepper, brown sugar, maple syrup, coffee & garlic served with coleslaw, fries, and cornbread | $31 |
| Half Rack Ribs BBQ ribs seasoned with a sweet & salty rub featuring pepper, brown sugar, maple syrup, coffee & garlic served with coleslaw, fries, and cornbread | $20 |
| Shrimp Spinach Pizza Shrimp, spinach and tomato, on flatbread crust and topped with 5-cheese blend | $19 |
| Chicken Artichoke Pizza Grilled chicken with artichokes placed on pizza crust topped with alfredo sauce then covered with 5-blend cheese | $15 |
| Cowboy Burger Juicy burger topped with battered and fried onion rings, BBQ sauce, cheddar cheese, bacon, lettuce, and tomato. | $17 |
| Classic Burger Grilled burger garnished with onion, lettuce and tomato. | $13 |
| Bacon Cheese Burger hand pattied burger with bacon, provolone, onion, lettuce, and tomato. | $16 |
| Chicken Salad Sandwich Creamy chicken salad with lettuce on a croissant. | $12 |
Desserts
| Crème Brûlée made fresh at Miletta Vista with our own special recipe using vanilla bean paste | |
| Turtle Cheesecake Vanilla cheesecake atop a thick layer of fudge and caramel sauce and chopped pecans with a graham cracker crust |
| New York Vanilla Cheesecake New York cheesecake choose your topping – Chocolate port sauce, cherries, or Praline |
Warning: Due to shared-contact food preparation, cooking areas, and shared equipment it is possible for menu items to inadvertently come into contact with a food allergen protein from another menu item or food preparation materials. While we try to prevent the presence of allergens in your menu item, we absolutely cannot guarantee that cross contact will not occur.
