Evening Menu

(Friday & Saturday)

Appetizers

Meat & Cheese Tray
Variety of specialty meats and cheeses.
Served with crackers
$13


Spinach Artichoke Dip
hot cheesy spinach and artichoke with cream cheese
served with pita chips
$12

Cheese Ravioli
Cheese filled ravioli dipped in buttermilk and Italian bread crumbs then fried and served with marinara sauce.
$7


Onion Rings
Wine battered (Phoenix)
Served with house made Ranch dressing
$11


Battered Green Beans
battered and fried – served with house made Ranch dressing
$7


Brie with Apples & Caramel
Bake brie then topped with diced apple, cinnamon and salted caramel
served with crackers
$13




Salads

House Salad
Tossed greens with cucumbers and shredded cheese, with your choice of dressing.
House made Ranch, Dorothy Lynch, Italian or House made Thousand Island
$4







Caesar Salad
Chopped romaine lettuce, topped with Caesar dressing, grated parmesan cheese and croutons.

Large – $13
Add Chicken – $4
$7








Steaks, Chicken, & Seafood

Served with starch and vegetable of the day, and fresh homemade bread.

Ribeye
10 oz flavorful & juicy steak grilled to order.
$30

Land & Sea
10 oz juicy ribeye grilled to order with a side of shrimp
$35


Salmon
Seared 8 oz salmon filet – served with the sauce of the day (ask your server)
served with seasoned rice
$28




Chicken Fried Chicken
6 oz chicken breast, hand battered and fried to golden perfection
Served with house potatoes & house made gravy
$19




Pastas

Pastas served with bread

Spaghetti
spaghetti with Italian sausage in a house made rich creamy tomato sauce
$17



Chicken Alfredo
linguine with cubed, seared chicken breast, and broccoli with a delicious homemade Alfredo
$17




Shrimp Alfredo
Shrimp, peas, and linguine coated in our house made alfredo sauce
$19


Desserts

Crème Brûlée
made fresh at Miletta Vista with our own special recipe using vanilla bean paste
New York Cheesecake
New York cheesecake choose your topping – Chocolate port sauce, cherries, or Praline

Warning: Due to shared-contact food preparation, cooking areas, and shared equipment it is possible for menu items to inadvertently come into contact with a food allergen protein from another menu item or food preparation materials. While we try to prevent the presence of allergens in your menu item, we absolutely cannot guarantee that cross contact will not occur.


Lunch Menu

(Saturday)

Appetizers

Meat & Cheese Tray
Variety of specialty meats and cheeses.
Served with crackers
$13


Battered Green Beans
battered and fried – served with house made Ranch dressing
$7


Cheese Ravioli
Cheese filled ravioli dipped in buttermilk and Italian bread crumbs, then fried and served with marinara sauce
$7




Onion Rings
Solace wine dipped battered
Served with house made Ranch dressing
$10



Spinach Artichoke Dip
hot cheesy spinach and artichoke dip
Served with pita chips
$12


Salads

House Salad
tossed greens with cucumbers and shredded cheese, with your choice of dressing
House made Ranch, Dorothy Lynch, Italian or House made Thousand Island
$4







Caesar Salad
chopped romaine lettuce with Kalamata olives, drizzled with Caesar dressing topped with shredded parmesan cheese and croutons

Large – $13
add chicken – $4
$7









Pastas

Spagetti
Italian sausage in a house made think creamy tomato sauce with spaghetti noodles and breadstick
$17




Chicken Alfredo
Creamy house made Alfredo sauce blended with linguine, chicken and broccoli.
served with breadstick
$17



Shrimp Alfredo
Creamy house made alfredo sauce blended with linguine, shrimp and peas
served with breadstick
$19



Sandwich & Burgers

Sandwiches & Burgers served with fries

Cowboy Burger
Juicy burger topped with battered and fried onion rings, BBQ sauce, cheddar cheese, bacon, lettuce, and tomato.
$17




.
Bacon Cheese Burger
hand pattied burger with bacon, provolone, onion, lettuce, and tomato.
$16


Classic Burger
Grilled burger garnished with onion, lettuce and tomato.
$13


Sandwiches & Pizza

Pastas served with bread

Chicken Salad
Creamy chicken salad layered on Artesano bread with lettuce.
served with fries
$9



.
Turkey Club
Deli smoked turkey with bacon, mayo, tomato, lettuce and provolone cheese on Artesano bread.
Served with fries
$13




Chicken Artichoke Pizza
Grilled chicken with artichokes placed on pizza crust topped with alfredo sauce then covered with 5-blend cheese
$15





Desserts

New York Style Cheesecake
New York cheesecake with Legacy Port Chocolate Sauce
Crème Brûlée
made fresh at Miletta Vista with our own special recipe using vanilla bean paste

Gratuity of 20% added to parties of 6 or more.
Items & prices are subject to change.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Warning: Due to shared-contact food preparation, cooking areas, and shared equipment it is possible for menu items to inadvertently come into contact with a food allergen protein from another menu item or food preparation materials. While we try to prevent the presence of allergens in your menu item, we absolutely cannot guarantee that cross contact will not occur.